Features;
Knife length is 25 cm.
The knife part is made of stainless steel.
Its handle, obtained with special mixtures of polypropylene material and colored, is light, resistant to high heat and has a fibrox surface for better grip.
It has maximum resistance to breakage and ergonomics.
Its knives have high-level sharpness thanks to the sharpening process performed by our masters with professional techniques.
Adet
Doğan Çiftel Taita Series Wide Meat Knife
It is a professional knife specially designed for meat processing and cutting. Its wide and sturdy steel structure makes cutting meat into large pieces easy and effortless. Offering high performance and durability, this knife provides a perfect cutting experience in cutting and preparing meat in the kitchen. Its ergonomic handle design draws attention with both its stylish appearance and comfortable use. The handle made of polypropylene material is reinforced with special mixtures and is resistant to high heat. Thanks to its Fibrox coated surface, it fits perfectly in the hand, prevents slipping and offers comfort even in long-term use.
The Taita Series Wide Meat Knife dulls slowly and maintains its sharpness for a long time thanks to its steel that has reached the ideal hardness level. The sharpening process, which is meticulously done by our masters, ensures that the knife gains superior sharpness. Offering maximum resistance to breakage, this knife is an excellent choice for professional butchers and culinary experts. Thanks to its wide structure, you can achieve perfect results even when cutting thick and large pieces of meat.
The Doğan Çiftel Taita Series Wide Meat Knife is ideal for users looking for a strong, durable and long-lasting knife in the kitchen. Offered with a 100% customer satisfaction guarantee, this knife will serve you for years when used in accordance with the instructions for use. Perfect for both professional and home kitchens.
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